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Studied the ‘Biological Control of Sclerotium rolfsII Isolate of Tomato fruit rot’ for obtaining PhD degree from Magadh University. The study is of vital importance from the point of view of yield as well as quality of tomatoes and the strategy to preserve it for a longer period by delaying the process of decay.
Studying the impact of global warming on the eco system and its scientific, social and economic consequences. Also studied the flora and fauna of Gaya and its adjoining areas and the pattern of deforestation as well reforestation. Impact of deforestation on local weather conditions and remedial measures to lessen the impact of global warming.
The area of interest includes study of crop pattern in South Bihar with special reference to crops needing less moisture to bring it in sync with the local requirements.
His research work on “Effect of the Metabolite of Trichoderma S P P on the germination of Sclerotia and growth of Sclerotium Rolfsii SACC and production of Pectolytic and Cellulolytic enzymes” was published in J.Phytol Res. 18(1) as dated in 2005.
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